{"id":6741,"date":"2011-04-15T01:03:41","date_gmt":"2011-04-14T22:03:41","guid":{"rendered":"http:\/\/www.criserb.com\/blog\/pulpe-de-pui-pe-sare.html"},"modified":"2014-10-06T11:36:47","modified_gmt":"2014-10-06T08:36:47","slug":"pulpe-de-pui-pe-sare","status":"publish","type":"post","link":"https:\/\/www.criserb.com\/blog\/pulpe-de-pui-pe-sare\/","title":{"rendered":"Pulpe de pui pe sare"},"content":{"rendered":"

Azi am gatat :) (nu va asteptati nu?)<\/em><\/p>\n

Cum Dana era la munca mai mult, am zis sa fac eu ceva de mancare, ceva simplu ce-am mai facut pana acum, pui pe sare.<\/p>\n

\"pui-pe-sare-06\"<\/a><\/p>\n

Reteta nu e foarte complicata, o gasiti aici<\/a>. De acolo m-am inspirat si eu din cand in cand, atunci cand nu-mi mai aduceam aminte ceva detalii.<\/p>\n

<\/p>\n

In cateva cuvinte, umpleti o tava de sare, un strat generos pe toata suprafata peste care asezati pulpele. Inainte sa puneti pulpele e bine sa le spalati si sa le crestati pentru a se patrunde mai usor. Eu am pus pe ele un condiment pentru pui, dar merge sa puneti doar niste boia si niste piper. Sare sa nu puneti ca sarea si-o trage puiul din tava. E destula, nu?<\/p>\n

\"pui-pe-sare-01\"<\/a><\/p>\n

Intre timp puteti sa va apucati sa faceti si niste mancare d’asta mexicana pe care o gasiti congelata la supermarket. Nu e obligatoriu.<\/p>\n

\"pui-pe-sare-02\"<\/a><\/p>\n

La puiul asta merge maxim un piure, asa ca nu uitati sa va cumparati cartofi ;)<\/p>\n

\"pui-pe-sare-03\"<\/a><\/p>\n

\"pui-pe-sare-04\"<\/a><\/p>\n

Mai jos vedeti cum arata bucataria in timp ce gatesc eu, e curata da? :) Nush cum faceti voi dar eu nu suport sa vad mizeria in timp ce gatesc. Simt ca nu am loc, asa ca spal continuu. Cum murdaresc o chestie si am o clipa libera spal. Asa m-am invatat, deh…<\/p>\n

\"pui-pe-sare-05\"<\/a><\/p>\n

Si acum poza cu pulpele din cuptor :) mi-a iesit nu? :P<\/p>\n

\"pui-pe-sare-06\"<\/a><\/p>\n

Apoi aveti pulpele gata, dupa ce le-am scos din cuptor. Au stat acolo 40 de minute la o temperatura de 250 grade, asta numa’ daca erati curiosi.<\/p>\n

\"pui-pe-sare-07\"<\/a><\/p>\n

\"pui-pe-sare-08\"<\/a><\/p>\n

Iar in final puneti totul in farfurie (cu inimioare) :P<\/p>\n

\"pui-pe-sare-09\"<\/a><\/p>\n

Pe langa astea am mai facut o salata de sezon, dar p’aia n-am mai pozat-o ca nu vroiam sa le fac pofta celor ce tin post.<\/p>\n

Nu e mare lucru cu reteta asta, practic poate sa o faca oricine, daca pana si eu am putut.<\/p>\n

No, acum va las, ma duc sa mai mananc o bucata de pui (cu mana, da? ca asa se mananca puiul)<\/em> si sa ma uit la wrestling. Un mare circ dupa cum mi-a fost explicat de Andrei<\/a> si Claudiu<\/a>.<\/p>\n

Puteti sa-i cititi si pe ei, scriu lucruri fara nici o noima, ca mine :P<\/p>\n","protected":false},"excerpt":{"rendered":"

Azi am gatat :) (nu va asteptati nu?) Cum Dana era la munca mai mult, am zis sa fac eu ceva de mancare, ceva simplu ce-am mai facut pana acum, pui pe sare. Reteta nu e foarte complicata, o gasiti aici. De acolo m-am inspirat si eu din cand in cand, atunci cand nu-mi mai…<\/p>\n","protected":false},"author":3,"featured_media":18843,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6548],"tags":[1989,1812,1990],"yoast_head":"\nPulpe de pui pe sare<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.criserb.com\/blog\/pulpe-de-pui-pe-sare\/\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"criserb\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" 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